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Launceston
to Hobart 7 day Trip
DAY 1
Arrive
Launceston
Begin
your day with an invigorating 15-minute walk to Cataract Gorge Reserve, where
you can ride the Basin Chairlift to formal gardens and natural bush on the
other side of the water.
Before
visiting individual Launceston attractions, consider cruising the Tamar River
on the luxury catamaran MV Tamar Odyssey or taking an historic coach tram
tour through the streets.
Visit
the
new Queen Victoria Museum and Art Gallery at Inveresk - a cultural precinct
of contrasts and surprises. This is just one of the museum’s two locations.
Part of its collection is still housed in the original purpose-built complex
at Royal Park, where ever-popular exhibits such as the Planetarium and Chinese
Temple still draw crowds. The Inveresk site - formerly the Launceston Railway
Workshops - provides a visual interpretation of one of Australia’s most
intact 1800s industrial developments.
Boag’s
Brewery is open to the public, so if you’re a beer connoisseur, discover
how such a great beer is produced.
Ten
minutes north of Launceston is the Tamar Island Wetlands Centre.
OVERNIGHT
AT: Launceston
DAY
2
The
bounty of nature and the skill of the island’s winemakers are abundantly
evident in a range of exceptional Tasmanian sparklings, pinots, chardonnays
and rieslings, yours for the tasting at the cellar doors of the Tamar Valley’s
many vineyards. From Legana, 15 minutes’ drive from Launceston, the
yellow and blue signs of the Tamar Valley Wine Route guide you from one outstanding
winery to another. Sample award-winning cool climate vintages and cheeses
at the Daniel Alps at Strathlynn Wine Centre, before continuing on to St Matthias,
Rosevears Estate and Iron Pot Bay vineyards.
While
you’re in the area, visit the Grubb Shaft Gold and Heritage Museum at
Beaconsfield - once Tasmania’s largest gold mine and recently reopened
as a going concern.
At
Beauty Point, farther along the western side of the Tamar, you’ll be
spellbound by the tens of thousands of delicate, seemingly mythical creatures
at Seahorse World. Surrounded by beautiful waterways, this attraction houses
the first collection of its kind in the world and is a stimulating experience
the kids will love.
From
here, make the two-and-a-half to three-hour drive to the east coast town of
St Helens, stopping along the way at the Bridestowe Estate Lavender Farm at
Nabowla. You can view the plantation and the processing plant and purchase
an array of lavender products all year, but the flowers only bloom in December
and January.
Turn
off before St Helens and drive for approximately one hour to Mt William National
Park, where long, empty beaches beckon. If you travel slowly around Forester
Drive at dawn or dusk, you are sure to see groups of Tasmania’s only
native kangaroo, the Forester, feeding on the grasslands.
Back
on the road to St Helens, detour to the Pyengana Dairy Company, 12km from
the township of the same name. Or take a short walk to the magnificent St
Columba Falls, where clear mountain water cascades over a series of spectacular
rock ledges.
OVERNIGHT
AT: St Helens or Binalong Bay
DAY
3
St
Helens, the largest town on the east coast of Tasmania, is a hub of commercial
fishing. Charter a vessel and head for the open ocean, where game fishing
can deliver marlin of up to 200kg. Alternatively, visit the dazzling beaches
of the Bay of Fires and The Gardens near Binalong Bay, just north of the town.
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Heading
south, stop at the spectacular Perons Dunes in the St Helens Recreation
Reserve. All along the coast south of St Helens, bright beaches blaze
and the distinctive blue-green east coast sea washes the shores. |
Sheoaks
dapple the ground with shade, and in the ocean beyond, dolphins frolic and
whales follow ancestral migration routes.
More
fine seafood and wine await you as you follow the coast down to Bicheno. Tasmanian
devils and wombats will entertain you at the local East Coast Natureworld
wildlife park, and a fairy penguin rookery tour will give you a glimpse into
the private lives of these whimsical birds.
For
a very different perspective, take a diving tour: the plants and animals in
temperate waters such as these are distinctive, and visibility is excellent.
OVERNIGHT:
Bicheno
DAY
4
A
45-minute drive from Bicheno is the delightful township of Coles Bay, in a
sheltered nook at the northern edge of Freycinet National Park. Dominated
by jagged pink granite peaks with dramatic cliffs that drop sheerly into the
sea, this park boasts one of the 10 best beaches in the world - Wineglass
Bay, a perfect half-moon of gleaming white sand. Take the 20-minute walk to
the Wineglass Bay Lookout. There are many short and multi-day bushwalks in
the park that are popular with independent walkers. For a more structured
experience, take a guided day walk, or a catered and supported four-day walk
with Freycinet Experience based in comfortable private standing camps. Alternatively,
you can venture out to sea on a half-day or full-day guided coastal kayak
paddle with Freycinet Adventures, or take an evening wildlife tour.
Accommodation
on this stunning peninsula caters for every preference, and includes a wilderness
lodges, self-contained holiday villa units, guesthouses, cabins, caravan parks
and camping areas.
OVERNIGHT
AT: Coles Bay
DAY
5
Follow
the scenic coastal highway for approximately one hour to Swansea, enjoying
the east coast’s superb berries, breads, seafood, walnuts, olives and
cheeses along the way. Sample exceptional wines at local vineyards Coombend
and Spring Vale, and call in to savour the home-grown fruit and ice-cream
at Kate’s Berry Farm just south of Swansea. Visit the Swansea Bark Mill,
Wine and Wool Centre before taking the 15-minute Maria Island ferry ride from
the Eastcoaster Resort, located between Orford and Triabunna, to the Maria
Island National Park.
Maria Island’s penal settlement is older than Port Arthur’s,
wallabies range freely and the island is home to more than 80 species
of birds. Exploring the island’s history, flora and
fauna requires at least a full day. |
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Back
on the Tasmanian mainland, head south from the ferry terminal at the Eastcoaster
Resort to Orford, just a short drive away. Laze, stroll, paddle, swim or surf
at beautiful Shelley or Spring Beach. Walk the clifftop track from East Shelley
to Spring Beach for superb sea and island views. Lunch on superb east coast
seafood with friendly locals at the popular Orford fish and chip shop before
sampling the wines of Darlington Vineyard, overlooking Maria Island.
OVERNIGHT
AT: Orford
DAY
6
| Wander
through the historic townships of Buckland and Sorell before arriving
in Tasmania’s capital city, an hour’s drive from Orford. |
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Hobart.
The city stretches along the banks of the Derwent River, bounded on one side
by Mt Wellington, a dramatic presence occasionally dusted with snow. From
its summit, views of the D’Entrecasteaux Channel and coastline give
context to Hobart’s maritime heritage, which finds expression today
in bright spinnakers on the water, fish punts at the docks and the slap of
halyards on masts.
Hobart
has a rich and varied cultural life that many visitors take the opportunity
to share. With a vibrant literary community boasting highly acclaimed writers
and a book-loving public with a passion for lively debate, it is not surprising
that the annual Readers’ and Writers’ Festival draws celebrated
authors and poets from Tasmania, interstate and overseas. The Tasmanian Symphony
Orchestra, recognised as one of the world’s best small orchestras, performs
regularly in the Federation Concert Hall, an innovative purpose-built venue
close to the docks. And in galleries and studios dotted about the city, artists
and craftspeople make bold and beautiful statements in pigments, glass, pottery
and fabrics.
The
cafes and arcades in the distinctive Georgian sandstone warehouses of Salamanca
Place are at their liveliest on Saturdays between 9am and 3pm, when Salamanca
Market brings together 300 stalls selling arts and crafts of every description.
Later, admire the historic homes of Battery Point and stroll around Arthur
Circus, where whalers’ cottages form a colourful circle around a small
park. Battery Point is also the home of galleries, art studios, antique and
craft shops, restaurants and cafes. Visit one of Tasmania’s many National
Trust properties, all carefully preserved as examples of how life was lived
a century or more ago.
Take
Kelly’s Steps back down to Salamanca Place. Behind the warehouses is
sunny, sheltered Salamanca Square, home to Antarctic Adventure, an educational
attraction that brings to life the world’s largest, coldest and loneliest
continent with a lively combination of informative displays, travelling exhibitions
and a range of experiential activities and rides that will appeal to adults
and kids alike. Discover the secrets of Antarctica’s fascinating wildlife,
wild weather and history, and learn about its special relationship with Tasmania.
At
the nearby wharves, you can catch a river cruise for morning or afternoon
tea, lunch or dinner, or paddle a kayak
around the docks at twilight.
In
a city with such high heritage status, a visit to a museum or two is a must.
The Tasmanian Museum and Art Gallery has a thylacine exhibit and an excellent
collection of Glover paintings. Other museums of great appeal are the Maritime,
Transport and Allport museums, Narryna Heritage Museum and the Museum of Antiquities
at Moorilla Estate.
One
of Hobart’s hidden treasures is the Royal Tasmanian Botanical Gardens.
Though small, they have the timeless appeal of proportion and grace - the
hallmarks of sensitively managed mature gardens. Located just 2km from the
centre of the city, they are the second-oldest botanical gardens in Australia
and are frequently featured on the ABC television program ’Gardening
Australia’. (Peter Cundall’s veggie patch is near the cactus house.)
OVERNIGHT
AT: Hobart
DAY
7
Hobart’s
delights are not restricted to its heritage and natural beauty. The Female
Factory Historic Site and Island Produce Fudge Factory and Cascade Brewery
will tempt you with their tours and products, or take a popular chocolate
factory tour. If your accommodation allows you to prepare your own meals,
be sure to sample the fresh vegetables from the stalls of the Hmong community
at Salamanca Market.
Leatherwood,
a native rainforest tree, produces a distinctive flavour in local honey that
is unique to Tasmania. Try the bush and clover honeys too. Our locally grown
asparagus, exotic varieties of mushrooms, raspberries, cherries and stonefruit
are also irresistible. And of course, no visit to Tasmania would be complete
without sampling a selection of the state’s wonderful varieties of apples
- we pride ourselves on producing the best.
A
short drive from the river, in the cosmopolitan North Hobart restaurant strip
of Elizabeth Street, you can take your pick from Indian, Thai, Italian, Mexican
and other international cuisines. The same enticing variety is a feature of
the ever-popular Taste of Tasmania, held annually over New Year to coincide
with the finish of the Sydney to Hobart Yacht Race - fun, food, wine and music.
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